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1.17.2011

Menu Plan Monday

We're really getting back into the swing of our normal routine this week.  Hopefully, no more sickness (I was down for the count all last week) and I think our Gospel Community (Small Group) starts back up for the 'semester'.  Isn't it funny to think in terms of semesters when you're not in school anymore?  Some oldies and some goodies mixed in below.  A couple inspirations taken from Real Simple again - looking foward to seeing how they turn out.  Good thing my hubby doesn't mind trying new things and rarely turns up his nose at my cooking experiments.  :)

Monday:  Pork Tenderloin over salad w/ Quinoa
Tuesday:  Out to dinner with friends!
Wednesday:  Slow Cooker Coffee Braised Brisket with Carrots and Potatoes with a side salad
Thursday:  Dijon Chicken with Wild Rice with Cranberries and Green Beans
Friday: Salmon Feta Pasta w/ Salad

1 comments:

Lindsay and Scott said...

Oh my gosh... I'm salivating at the though of this delicious menu. Send me some leftovers! :)

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